Tag Archives: Side Dishes

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    Zucchini Noodles

    Posted on December 14, 2017 by in Recipes

    Ingredients 1 Tablespoon EVOO 1 Chopped Onion 1 Tablespoon Minced Garlic 1 Zucchini 1 Yellow Squash 1 Cup Chopped Portobello Mushroom Salt and pepper to taste or your favorite seasoning blend Directions Spiral cut the zucchini and squash. Saute onion and garlic in EVOO until tender. Toss in the mushroom and allow to saute for […]

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  • Cauliflower Rice Dressing

    Posted on December 13, 2017 by in Recipes

    Break tradition and try this Cauliflower Rice Dressing at your next dinner! It will become the new family favorite. Ingredients 1 chopped onion 2 Tablespoons EVOO 1 Teaspoon minced garlic 1 lb grass fed beef 12 oz Cauliflower rice ½ c chopped parsley Salt and pepper to taste or your favorite seasoning blend Directions Saute onion […]

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  • Rainbow Vegetable Kabobs

    Posted on August 29, 2016 by in Recipes

    Wildtree’s Rainbow Vegetable Kabobs make a great appetizer or side dish. This kid-friendly dish tastes great, under 450 calories and only takes a few minutes to put together. Yields 6Rainbow Vegetable Kabobs15 minPrep Time 4 minCook Time 19 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients12 each grape tomatoes1 red bell […]

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  • BLT Chopped Salad

    Posted on August 17, 2016 by in Recipes

    Comfort food elevated! I love a good BLT and then I discovered this Wildtree recipe for a BLT Chopped Salad! Try this salad with grilled corn. Serves 6BLT Chopped Salad10 minPrep Time 10 minCook Time 20 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients2 ears corn¼ cup low fat milk¼ […]

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  • Spicy Watermelon Gazpacho

    Posted on July 25, 2016 by in Recipes

    Wildtree’s Spicy Watermelon Gazpacho cools you off and boosts your energy on a hot day. There is no cooking and takes only a few minutes to prep! Yields 4Spicy Watermelon Gazpacho10 minPrep Time 10 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients5 cups cubed seedless watermelon2 tablespoons Wildtree Watermelon Lime […]

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  • Asparagus with Lemon Grapeseed Oil

    Posted on July 7, 2016 by in Recipes

    Asparagus is a superfood that is loaded with antioxidants that are amazing for maintaining heart health and maximizing your cognitive brain function. Did I mention it’s super-delish? Asparagus with Lemon Grapeseed OilPTHMPrep Time PTHMCook Time PTHMTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 bunch asparagus1 tablespoon Wildtree Zesty Lemon Grapeseed […]

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  • Golden BBQ Baked Beans Day

    Posted on July 3, 2016 by in Recipes

    Baked beans are great with BBQ or as a side dish with your grilled chicken. This simple recipe is rich in fiber and protein. Golden BBQ Baked Beans DayPTHMPrep Time PTHMCook Time PTHMTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 (1 pound) bag dried navy beans1/2 red onion, diced4 slices […]

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  • Cucumber Salad

    Posted on April 26, 2016 by in Recipes, Salads

    Are you stuck in a salad rut? This Wildtree recipe for cucumber salad is light, refreshing and delicious.  Cucumber Salad Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients2 English cucumbers1 large tomato, diced2 tablespoons Kalamata olives, chopped1 teaspoon Wildtree Lemon Pepper Blend1 tablespoon fresh basil, chopped2 tablespoons Wildtree Orange Balsamic VinegarInstructionsTrim the […]

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  • Rancher Green Beans

    Posted on April 18, 2016 by in Recipes

    In the summertime, I love to plant, pick and cook roasted green beans from my backyard garden. I want to share this Wildtree recipe with all of you. This and quick and simple side dish is big on flavor. Wildtree Rancher Green Beans15 minPrep Time 20 minCook Time 35 minTotal Time Save Recipe Print Recipe […]

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  • Slow Cooker Glazed Root Vegetables

    Posted on February 28, 2016 by in Recipes

    This Wildtree glazed root veggie recipe is a great side dish for any meal. Can’t find parsnips? Substitute kohlrabi, turnips or rutabagas in place of parsnips. Slow Cooker Glazed Root Vegetables Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 pound carrots, peeled and roughly chopped1 pound parsnips, peeled and roughly chopped1/2 cup […]

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